May at the Farmers Market – A Taste of Spring!
May is one of the most exciting months at the farmer’s market! Spring crops are in full swing, and the stalls are bursting with fresh produce, vibrant flowers, and homemade treats. From juicy strawberries and crisp lettuce to fresh eggs and handmade soaps, this month offers something for everyone.
Cooking with Kids This Spring: Fresh Finds from the Farmers Market
Spring at the farmers market is full of vibrant colors, fresh flavors, and the excitement of new seasonal produce. It’s the perfect time to get kids involved in meal preparation—starting with selecting their own ingredients at the market! Cooking together helps children develop confidence in the kitchen, explore new flavors, and build a lifelong appreciation for fresh, local food.
Exploring Winter Farming with Young Learners in Alabama: A Guide for Early Childhood Educators
As the temperatures drop and winter settles in, farming may seem like something that only happens in warmer months. But in Alabama, winter farming is just as important as any other season, with farmers growing cold-hardy crops and caring for animals year-round. For early childhood educators, this time of year presents a wonderful opportunity to introduce young children to the world of winter farming and help them understand where their food comes from, even when it’s cold outside.
All About Pecans in Alabama
Pecans are found all over the state of Alabama, and can be a great food to focus on in a Farm to ECE lesson! In this article, we are sharing everything we have learned about pecans.
December at the Farmers Market: A Family Adventure
December is a month of meaningful connections, and one of the best ways to share this spirit with children is by taking them to the farmers market. While many may associate farmers markets with warm summer days, the winter season offers its own unique charm, perfect for family outings.
Embrace Fall: The Nutrients and Benefits from Seasonal Fruits and Vegetables
As the leaves turn vibrant shades of red and gold, fall brings with it a bounty of delicious fruits and vegetables. Among the most popular are apples, pumpkins, and squash. Not only are these seasonal staples tasty, but they also pack a powerful nutritional punch. Let’s dive into the benefits of these fall favorites and discover why they deserve a place on your plate this season.
Tips for Navigating the November Farmers Market
Are you heading to the farmers market this month? Here are some tips for making the best of your trips during November!
Building Relationships at the Farmers Market: More Than Just Shopping
A trip to the farmers market is more than just a chance to pick up fresh, local produce—it’s an opportunity to build connections with the people who work hard to grow the food we enjoy. Meeting farmers face-to-face can transform a simple shopping trip into a meaningful experience that benefits everyone involved.
Seasonal Shopping at the Farmers Market: What’s Fresh and Why You Should Care
There’s something magical about stepping into a space where the seasons dictate what’s available, and the produce is as fresh as it gets. If you’re not already a farmers’ market regular, let me tell you why you might want to start—and what you can expect to find this season.
Farmers Market 101: A Beginner’s Guide to Purchasing Local Foods
This article has been written by Alicia Jordan, a partner of the Alabama Farm to ECE Coalition. Alicia is a dedicated small farmer with a passion for sustainable agriculture and community engagement. As the owner of Boots on the Farm Consulting, LLC, she combines her background as a former early childhood education teacher with her […]
